| Place of Origin: | CHINA |
|---|---|
| Brand Name: | VELOSAN |
| Certification: | CE/FDA/LFGB |
| Model Number: | VE1207 |
| Minimum Order Quantity: | 500pcs |
| Price: | negotiable |
| Packaging Details: | 5 unit /carton box |
| Delivery Time: | 15 Days |
| Payment Terms: | T/T, L/C, D/P, Western Union |
| Supply Ability: | 1200pcs /day |
| Brand: | VELOSAN | Material: | 304 Stainless Steel Material |
|---|---|---|---|
| Coating: | Honeycomb Non-stick Coating | Color: | Silver |
| Net Weight: | 2.35kg | Height: | 8cm |
| Diameter: | 32cm | Handle Length: | 22.5cm |
| Country Of Origin: | China | Technology: | Die-casting Technology |
| Applicable Stove: | All Stove Suitable | Advantage: | Dishwasher Safe |
| High Light: | 304 Stainless Steel Honeycomb Wok,2.35kg Stainless Steel Honeycomb Wok,22.5cm Coating Frying Pan |
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Stainless Steel Wok With Honeycomb Non-Stick Coating And Rapid Heat Conduction
Quick detail:
● 304 stainless steel
● 2.5 Thick Double-Sided Honeycomb
● 3 layers die-casting technology
● vertical anti-scalding grip
● reinforced rivets, last longer
● anti-drip pan edge
● all stoves suitable
● great wear resistance and corrosion resistance
● vertical and visualized tempered glass lid, extended lid handle
● heated evenly, rapid heat conduction
● dishwasher safe
● food-grade material, environment-friendly
Specification:
| Model | VE1207 |
| Material | Stainless Steel |
| technology | 3 layers die-casting |
| Diameter | 32cm |
| Item Weight | 1.35kg |
| Height | 8cm |
| Product size | 54*32*9cm |
| Package | 530*130*350mm |
| Certification | CE/FDA/FLGB |
| Origin | China |
Competitive Advantage:
OEM&ODM service
German own brand possessor
Ultra samples preparation
After-sales service
strong R&D ability
powerful production capacity
Notice:
●1. First time using: Wash the pot with boiling water for the first use. Put raw fat pork into the pot, low fire, and use a clamp or spatula to move the pork to make it move in acircular motion from the inside to the outside in the pot and spread evenly3-5 minutes.
●2. During use: The stainless steel wok has a priority of rapid heat conduction, so you should control your fire in accordance with your need.
●3. After cooking: After each use, do not rinse with cold water immediately to damage the pot. After drying, rinse thoroughly with warm water and wipe dry to avoid oil residue. Can uses a sponge, scouring pad, and detergent.
Application:
widely used for stir-fry,deep fry,stewing,steaming.Induction compatible and works on gas,electric,glass,ceramic,etc.
Product detail:
FAQ:
Q1. Can I have a sample for testing?
A: Yes, we welcome sample orders to test and check quality. Mixed samples are acceptable.
Q2. Do you have any MOQ limit for the order?
A: Low MOQ, 1pcs for sample testing is available
Q3. What about the lead time?
A: Sample needs 3-5 days, mass production time needs around 2 weeks for order quantity more than 500 pcs
Q4. How do you ship the goods and how long does it take to arrive?
A: We usually ship by DHL, UPS, FedEx, or TNT. It usually takes 3-5 days to arrive. Air and ocean shipping is optional as well.
Q5. How to place an official order?
A: First, let us know your requirements or customization details.
Second, We offer you a corresponding quotation based on your customization details.
Third, the customer confirms the sample quality and places the official order by paying a deposit according to payment terms.
Finally, We prepare raw materials and start production.
Q6. Do you offer a guarantee for the item?
A: Yes, we offer a 2 years warranty on our products.
Q7. Is it OK to print our Logo on the item?
A: Yes. Please inform us formally before our production and confirm the design firstly based on our sample.
Q8. How to deal with the faulty?
A: Firstly, Our products are produced in a strict quality control system and the defective rate will be less
than 0.2%.
Secondly, during the guarantee period, we will send new items along with new orders. For
defective batch products, we will repair them and resend them to you or we can discuss the solution
including re-call under actual circumstances.
